gaarelu !

Minapa Gaarelu is the perfect festive recipe

&favourite of many people.

Ingredients:

Urad dal - 2 cups
Onions - 1
Greenchilies - 3
Coriander leaves
Curry leaves
Ginger - small piece
Salt to Taste
Oil for frying

Method:

- Soak urad dal for 5hrs.
- Grind urad dal with adding few drops of water.
- Cut the green chillies, ginger, onions, coriander leaves and curry leaves and add required salt in the batter, and mix it well.

-Heat oil in a pan and make the batter in the shape of vada and drop it in the oil and fry it till it turns golden brown on both the sides.