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Sunday, 30 May 2010

Daddojanam !

Daddojanam is a tasty traditional dish.

It is easy to make.



Ingredients:

cooked Rice -1 Cup
Curd ( yogurt) - 2 cups
Oil - 2 Tbsp
milk - 1/4 cup
green chilies - 3
chana dal - 1 tsp
urad dal - 1 tsp
mustard seeds -1 tsp
finely chopped ginger - 1 tsp.
salt to taste

chopped coriander leaves


Method:

-In a pan heat 2 tbsp of oil.
- Add mustard seeds ,chana and urad daal.
- After a minute, add in the ginger, coriander and green chilies.
wait for a minute and Add to the rice.
- to this add curd( yogurt) and milk.

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