Pulihora is an traditional andhra recipe.
Ingredients:
Tamarind paste -1 cup
White Rice - 2 cups
Red Chillies - 3
oil - 3 tbsp
Green chillies - 5
Curry leaves
Asafoetida - pinch
Mustard - 1 tsp
Cumin seeds - 1 tsp
groundnuts
1 tsp turmeric
Salt to Taste
Method:
- Heat oil in a pan on medium flame,add mustard seeds ,urad dal, chana dal, peanuts, whole red chilles and fry till light golden brown. Add ,asafoetida.
- Add green chillies, curry leaves, turmeric, tamarind pulp, salt and cook for 10 mins.
-When the mixture becomes thick, turn off the heat. Add rice and mix well. Adjust the seasoning and serve.
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